The well-known and the secret test plots. The California appellation allows us to seek out the best and brightest. Where do we get our barrels? Therein lies the mischief and a secret we keep for ourselves. We take quality grapes from prime California growing regions, and then we stash select lots of our wine in ex-bourbon barrels for three months.
WHO MAKES COOPER AND THIEF WINE FULL
Fully developed, juicy fruit resulted in full bodied, intense wines. A cooler spring and summer accompanied by nice rainfall resulted in a longer growing season and a harvest with fruit bursting with varietal character.
These California blends are very balanced and are great when they are young, but they can also age for decades.Ģ018 was a very good vintage for Northern California. Cabernet Franc and Petite Verdot are even added at times for complexity. Merlot is added to soften the edges and add red fruit flavors. Just like Bordeaux, California’s dominant grape is Cabernet Sauvignon with its rich blackberry flavors. Although the wines of Bordeaux have historically been considered the best wines of the world, the bolder, richer, and more fruit-forward wines of California are now just as respected. The warm days and cool nights of the Napa Valley in Northern California make it the ideal place to make Bordeaux-style red wines. The most successful blends follow the Cabernet Sauvignon and Merlot recipes of Bordeaux, but with even more intensity. Some of the greatest wines in Californiaare a blend of various red grapes. The combined result is a rich flavor, with a long, lingering finish.ģ8% Merlot. Crafted by Cellarmaster, Chris Leamy, our wine is aged for three months in bourbon barrels, which gives way to soft, velvety tannins with a subtle heat. If you enjoyed the successes earlier this year that Robert Mondavi Private Select had with their bourbon-influenced Cabernet and Chateau Diana produced with The Protest and rye barrel aging, you should love Cooper & Thief Red.Ĭooper & Thief Cellarmasters Red Blend is currently available on the Nugget Newsletter sale, and in the new “Bourbon Barrel Red” 3 pack, along with Robert Mondavi Bourbon Barrel Cabernet and Apothic Inferno Red, at Wyatt’s Wet Goods.2021 Cooper and Thief Red Blend A dark and jammy red wine blend loaded with bourbon-inspired flavors and aromas. This is indeed an assertive, big bold red wine, clocking in at 17% ABV, and containing Merlot, Syrah, Zinfandel, Petite Sirah, and Cabernet Sauvignon in its robust mix. The final combination is a deep, rich flavorful red with a sense of soft, velvety tannins and a subtle heat leading into a long, lingering finish.
Intermingling with the wine, vanilla is predominant to spice. Highlighted by its deep blackberry and jammy black raspberry accents, the intense, dusty dark fruit flavors engage in a warm layering with the bourbon notes. The wine was then aged for three months in former bourbon barrels, adding a complexity of bourbon and oak flavors. Item Number (DPCI): 213-00-2822 Origin: Made in the USA WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. This resulted in their wine showing excellent balance with soft, approachable tannin levels. The warm summer resulted in even ripening that allowed the seeds to mature in step with the sugar development. The freshness of this sauvignon blanc wine makes it a perfect partner in crime for light dishes like salad and seafood, as well as savory chicken entrees. The 2014 vintage came in early with loose clusters, small berries, and intense, ripe flavors. They begin by selecting top quality grapes from vineyards across California for their creation. Cooper & Thief Cellarmasters have provided the newest welcome addition to the whiskey barrel aged wine market-their Bourbon Barrel Aged Red Blend.
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